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Wuli Village, Nanyang Street, Xiaoshan District, Hangzhou, Zhejiang, China (Mainland)
What is saccharin sodium ?
Saccharin sodium is a white, odorless, and intensely sweet crystalline powder. It is primarily an artificial sweetener and approximately 500 time as sweet as sucrose(regular sugar). Saccharin sodium is most commonly used as a food additive to sweeten products such as candies, vitamins, salad dressings, gum, table sweeteners, jam, canned fruit, drinks, medicines, toothpaste and much more. It is also used in the pharmaceutical, cosmetic, and electroplating industries as a nickel plating brightener.
Spectification:
ITEM | STANDARD |
Identification | Positive |
Melting point of insolated saccharin °C | 226-230 |
Appearance | White crystals |
Content % | 99.0-101.0 |
Loss on drying % | ≤15 |
Ammonium salts ppm | ≤25 |
Arsenic ppm | ≤3 |
Benzoate and salicylate | No precipitate or violet color appears |
Heavy metals ppm | ≤10 |
Free acid or alkali | Complies with BP /USP/DAB |
Readily carbonizable substances | Not more intensely colored than reference |
P-toluene sulfonamide | ≤10ppm |
O-toluene sulfonamide | ≤10ppm |
Selenium ppm | ≤30 |
Related substance | Complies with DAB |
Clarity and color solution | Color less clear |
Organic volatiles | Complies with BP |
PH value | Complies with BP/USP |
Benzoic acid-sulfonamide | ≤25ppm |
Packing:
25kg craft paper bag,20mt/20'fcl
